A grape vodka, produced from the low wines we grown in our very own vineyards, this traditionally distilled vodka is not for the light hearted.
Although exceptionally clean with a dangerously moreish hint of vanilla and caramels, this vodka when taken straight from the freezer is the perfect accompaniment to any seafood, especially caviar or oysters. Delicate, yet exceptionally clean with a crisp creamy finish.
This unique Grape Vodka is produced wholly in the state of Tasmania, from the ground up, grown and distilled right on the East Coast and, in keeping with our environmentally sound ethos, we use the low wines from our vines to produce the clean spirit, thereby minimising wastage and confirming the source quality.
It is against the law to sell or supply alcohol to, or to obtain alcohol on behalf of, a person under the age of 18 years.